Maltodekstrin
Characteristics: white or slightly creamy friable powder with a sweetish taste. It dissolves well in water (cold), moderately in alcohol, but insoluble in fatty compounds.
Application
In the food industry, it is used in the production of semi-finished products, sauces and seasonings, dairy products, baby food, confectionery and bakery products. Improves the consistency of products, inhibits color changes, and retains taste for a long time.
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What does it look like
white powder with fine particles
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Mass fraction of active substance
100%
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Fraction of tertiary amine
-
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Hydrogen ion activity index
1/8
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Melting temperature
55
In TPK LLC you can buy maltodextrin / molasses in bulk from the supplier at an attractive price. The main thing is to pre-agree with the manager the volume of purchase and the city of delivery. To calculate the cost costs and conclude a contract with exact dates.
Payment is made in advance, then shipment is made from the warehouse. Also, in 10% of cases, if the client has been verified for several years, concessions are possible. But this is only if the trust is justified.
In turn, TPK supplies only a high-quality product. Molasses is accompanied by quality certificates and laboratory tests.