Maltodekstrin

Characteristics: white or slightly creamy friable powder with a sweetish taste. It dissolves well in water (cold), moderately in alcohol, but insoluble in fatty compounds.

Application

In the food industry, it is used in the production of semi-finished products, sauces and seasonings, dairy products, baby food, confectionery and bakery products. Improves the consistency of products, inhibits color changes, and retains taste for a long time.

What does it look like white powder with fine particles
Mass fraction of active substance 100%
Fraction of tertiary amine -
Hydrogen ion activity index 1/8
Melting temperature 55

In TPK LLC you can buy maltodextrin / molasses in bulk from the supplier at an attractive price. The main thing is to pre-agree with the manager the volume of purchase and the city of delivery. To calculate the cost costs and conclude a contract with exact dates. Payment is made in advance, then shipment is made from the warehouse. Also, in 10% of cases, if the client has been verified for several years, concessions are possible. But this is only if the trust is justified. In turn, TPK supplies only a high-quality product. Molasses is accompanied by quality certificates and laboratory tests.